Gluten for baking bread
Gluten for baking bread production "Miranda" is of high quality and high content of special proteins, which give bread improved consumer properties. Technologists of the bioethanol plant "Miranda", which is located in the city of Vladikavkaz in Russia, receive the best grain processing products. Our gluten for baking bread is in demand at many food companies around the world, we are improving our technology and expanding the supply of gluten from wheat gluten to many cities in the world. Choose good gluten for baking bread and bake tasty and high-quality bread. It is easy to buy gluten for baking bread from us: contact Miranda via contacts and place orders by phone or via email. The plant in Vladikavkaz "Miranda" offers only high-quality gluten for baking bread.